3/4 cup all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/4 teaspoon ground nutmeg 1/4 teaspoon salt 3 large eggs 1/2 cup granulated sugar 1/4 cup packed light brown sugar 1 teaspoon vanilla extract 2 cups finely grated carrots 1/4 cup powdered sugar (for rolling)
For the Cream Cheese Frosting: 1 package (8 oz) cream cheese, softened 1 cup powdered sugar 1 teaspoon vanilla extract 1/2 cup unsalted butter, softened
Instructions
Prepare the Cake:
Preheat your oven to 350°F (175°C). Line a 10×15-inch jelly roll pan with parchment paper and grease it lightly. In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, ginger, nutmeg, and salt.
Mix the Wet Ingredients:
In a large bowl, beat the eggs, granulated sugar, light brown sugar, and vanilla extract until thick and pale. Gradually add the dry ingredients to the wet mixture, mixing until just combined. Fold in the grated carrots.
Bake the Cake:
Spread the batter evenly into the prepared pan. Bake for 10-12 minutes, or until the cake springs back when lightly touched.
Roll the Cake:
While the cake is baking, prepare a clean kitchen towel by dusting it generously with powdered sugar. Once the cake is done, immediately invert it onto the prepared towel. Carefully peel off the parchment paper, then gently roll the cake and towel together, starting from the short end. Allow the rolled cake to cool completely on a wire rack.
Prepare the Frosting:
In a medium bowl, beat the softened cream cheese, powdered sugar, vanilla extract, and butter until smooth and creamy.
Assemble the Cake Roll:
Once the cake is completely cool, unroll it gently. Spread the cream cheese frosting evenly over the cake, leaving a small border around the edges. Re-roll the cake without the towel. Wrap the cake roll tightly in plastic wrap and refrigerate for at least 1 hour before serving.
Serve:
Dust with additional powdered sugar if desired before slicing. Enjoy your Delightful Carrot Cake Roll with Luscious Cream Cheese Frosting!
