Description
A simple and delicious side dish that combines the goodness of zucchini with melty cheddar cheese, perfect for any meal!
Ingredients
Scale
- 3 cups cooked rice
- 1 cup shredded zucchini
- 1 cup shredded cheddar cheese
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- Salt & pepper to taste
Instructions
- In a large mixing bowl, combine the cooked rice, shredded zucchini, shredded cheddar cheese, garlic powder, onion powder, salt, and pepper. Mix well until all ingredients are evenly incorporated.
- Transfer the mixture to a skillet over medium heat. Cook for about 5-7 minutes, stirring occasionally, until the cheese is melted and the zucchini is tender.
- Remove from heat and serve warm as a delightful side dish. Enjoy this cheesy, comforting, and easy-to-make zucchini rice!
Notes
- Feel free to add other spices or herbs for extra flavor.
- This dish can be made ahead of time and reheated before serving.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Side Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg
Keywords: Zucchini Cheesy Rice, Zucchini recipe, Zucchini Rice