Looking for a quick and delightful dessert that will satisfy your sweet tooth? These Easy Cherry Pie Bites are perfect for any occasion. With a prep time of just 10 minutes and a total time of 30 minutes, you can whip up these bite-sized treats in no time. Each serving packs a flavorful punch with a calorie count of just 150 kcal. Whether you’re hosting a gathering or craving a sweet snack, these cherry pie bites are sure to impress.
Ingredients to Prepare Easy Cherry Pie Bites
This recipe yields 12 servings, making it ideal for sharing with family and friends. Here’s what you’ll need:
- 1 package of refrigerated pie crusts (2 crusts)
- 1 can of cherry pie filling (21 oz)
- Optional: 1 tablespoon of granulated sugar for sprinkling
How to Make Easy Cherry Pie Bites
1. Preheat Oven:
- Preheat your oven to 375°F (190°C). Grease a muffin tin or line it with paper liners to prevent sticking and ensure easy removal of the pie bites.
2. Prepare Pie Crusts:
- Roll out the refrigerated pie crusts on a lightly floured surface. Using a round cookie cutter or the rim of a glass, cut circles out of the pie crusts to fit into the muffin tin. Ensure the circles are large enough to cover the base and sides of each muffin cup.
3. Assemble the Pie Bites:
- Place the pie crust circles into the muffin tin, pressing them gently to fit. Spoon a heaping tablespoon of cherry pie filling into each pie crust. Be careful not to overfill, as the filling will bubble and expand during baking.
4. Add Sugar (Optional):
- If desired, sprinkle a little granulated sugar over the top of each cherry-filled pie bite. This adds a touch of sweetness and a slight crunch to the finished product.
5. Bake:
- Bake in the preheated oven for 15-20 minutes, or until the pie crusts are golden brown and the filling is bubbly. Keep an eye on them to prevent over-browning.
6. Cool and Serve:
- Allow the cherry pie bites to cool in the muffin tin for about 10 minutes before transferring them to a wire rack to cool completely. Serve warm or at room temperature, and enjoy the delicious burst of cherry flavor in every bite.
Helpful Tips
- Preventing Soggy Bottoms: To avoid soggy bottoms, you can brush the pie crusts with a beaten egg white before adding the filling. This creates a barrier that helps keep the crust crispy.
- Enhancing Flavor: For an extra touch of flavor, add a pinch of cinnamon or a splash of vanilla extract to the cherry pie filling before spooning it into the crusts.
Cooking Tips
- Uniform Size: Ensure that all pie crust circles are cut to a uniform size for even baking.
- Watch the Oven: Oven temperatures can vary, so keep an eye on the pie bites during the last few minutes of baking to avoid overcooking.
Serving Suggestions
- With Ice Cream: Serve these cherry pie bites warm with a scoop of vanilla ice cream for a classic pairing.
- Whipped Cream: A dollop of whipped cream on top adds a creamy contrast to the tart cherry filling.
Related Recipes
Nutritional Information (Per Serving)
- Calories: 150 kcal
- Fat: 7g
- Carbohydrates: 21g
- Protein: 1g
- Sugar: 9g
- Fiber: 1g
Storage and Leftovers
- Storage: Store any leftover cherry pie bites in an airtight container at room temperature for up to 2 days. For longer storage, refrigerate them for up to a week.
- Freezing: These pie bites can also be frozen. Place them in a single layer on a baking sheet and freeze until solid. Then, transfer to a freezer-safe bag or container. They can be stored in the freezer for up to 2 months. Thaw at room temperature before serving.
Similar Pies to Try
If you love these Easy Cherry Pie Bites, you might enjoy exploring other similar pie recipes that are just as easy and delicious. Mini apple pies are a fantastic alternative, offering the warm, spiced flavor of traditional apple pie in a bite-sized form. For a summer twist, try making blueberry pie bites, which feature the sweet and tangy taste of fresh blueberries. If you’re a fan of tropical flavors, consider pineapple pie bites – they bring a burst of sunny sweetness to your dessert table. These variations follow the same simple method, using pre-made pie crusts and your favorite fruit fillings, making them a versatile addition to your dessert repertoire.
Frequently Asked Questions
1. Can I use homemade pie crust for this recipe?
- Absolutely! If you prefer homemade pie crust, feel free to use it. Just ensure it’s rolled out to the appropriate thickness.
2. Can I use other fruit fillings?
- Yes, you can substitute the cherry pie filling with other fruit fillings such as apple, blueberry, or peach. The method remains the same.
3. How can I make these pie bites gluten-free?
- To make this recipe gluten-free, use a gluten-free pie crust and ensure the cherry pie filling is gluten-free.
4. Can I make these pie bites ahead of time?
- Yes, you can prepare the pie bites a day in advance. Store them in an airtight container at room temperature or refrigerate if making them more than a day ahead.
5. What can I do if I don’t have a muffin tin?
- If you don’t have a muffin tin, you can use a mini tart pan or even small ramekins. Just adjust the size of the pie crust circles accordingly.
Conclusion
Easy Cherry Pie Bites are a delightful and convenient dessert option that can be enjoyed by everyone. With minimal ingredients and simple steps, you can create a delicious treat that’s perfect for any occasion. Whether you’re making them for a family gathering, a potluck, or just a sweet snack, these pie bites are sure to be a hit. Enjoy the sweet and tart flavors, and don’t forget to share this easy recipe with friends and family!
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Easy Cherry Pie Bites: A Delicious and Simple Dessert
- Total Time: 30 minutes
Description
These Easy Cherry Pies Bites are a delightful treat, perfect for sharing with family and friends.
Ingredients
- 1 package of refrigerated pie crusts (2 crusts)
- 1 can of cherry pie filling (21 oz)
- Optional: 1 tablespoon of granulated sugar for sprinkling
Instructions
- Preheat Oven:
- Prepare Pie Crusts:
- Assemble the Pie Bites:
- Add Sugar (Optional):
- Bake:
- Cool and Serve:
- Prep Time: 10 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 12 servings
- Calories: 150 kcal per serving